The Master of Science in Soil Science at the University of Wisconsin–Madison prepares students to understand, manage, and protect soils in both agricultural and natural ecosystems. With a focus on soil chemistry, biology, and environmental impact, students develop research and field skills critical to global food security, climate mitigation, and sustainable land use.
Soil Carbon Sequestration Strategies in Agroecosystems
Impact of Tillage Practices on Soil Microbial Activity
Nutrient Leaching in Sandy Soils Under Fertilizer Stress
Comparative Analysis of Organic and Conventional Soil Fertility
Monitoring Soil Health Indicators Using Remote Sensing
Biochar Amendment Effects on Soil Water Retention
Heavy Metal Contamination and Remediation in Urban Soils
Microbial Community Response to Cover Cropping Systems
Assessment of Soil Acidity Management in Forested Regions
Modeling Nitrogen Dynamics in Corn-Soybean Rotations
Soil Compaction Effects on Root Architecture and Crop Yield
Soil Enzyme Activities as Indicators of Land Degradation
Long-Term Manure Application Impacts on Soil Nutrient Balance
Greenhouse Gas Emissions from Agricultural Soils
Role of Mycorrhizal Fungi in Phosphorus Uptake
Soil Erosion Mapping and Mitigation in Sloped Terrains
Evaluating Precision Agriculture Techniques for Soil Variability
Soil Salinity Management in Irrigated Arid Lands
Organic Matter Decomposition and Soil Respiration Rates
Microplastic Accumulation and Effects in Agricultural Soils
Become a steward of one of the planet’s most important resources and solve environmental and agricultural challenges through soil-focused research.
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